|
|
|
|
1. Tuna (Maguro) |
3.50 |
6.50 |
| |
|
|
|
|
|
2. Salmon (Sake) |
3.50 |
6.50 |
| |
|
|
|
|
|
3. Yellowtail (Hamachi) |
3.50 |
6.50 |
| |
|
|
|
|
|
4. Red Clam (Hokkigai) |
3.00 |
5.50 |
| |
|
|
|
|
|
5. Shrimp (Ebi) |
2.75 |
5.50 |
| |
|
|
|
|
|
6. Octopus (Tako) |
3.50 |
6.50 |
| |
|
|
|
|
|
|
|
8. Fluke (Hirame) |
3.50 |
6.50 |
| |
|
|
|
|
|
9. Scallop (Hotategai) |
4.25 |
7.75 |
| |
|
|
|
|
|
10. Crab Stick (Kani) |
2.50 |
4.50 |
| |
|
|
|
|
|
11. Egg Cake (Tamago) |
2.50 |
4.50 |
| |
|
|
|
|
|
12. Mackerel (Soba) |
2.75 |
5.00 |
| |
|
|
|
|
|
13. Tuna Belly (Toro) |
M.P. |
M.P. |
| |
|
|
|
|
|
14. Flying Fish Roe (Tobiko) |
3.50 |
6.50 |
| |
|
|
|
|
|
15. Salmon Roe + Quail Egg |
6.00 |
11.50 |
| |
|
|
|
|
|
16. Salmon Roe (Ikura) |
5.25 |
9.75 |
| |
|
|
|
|
|
17. Eel (Unagi) |
3.25 |
5.75 |
| |
|
|
|
|
|
18. Sea Urchin (Uni) |
M.P. |
M.P. |
| |
|
|
|
|
|
19. Red Snapper (Tai) |
3.25 |
5.75 |
| |
|
|
|
|
|
20. Sweet Shrimp (Amaebi) |
M.P. |
M.P. |
| |
|
|
|
|
|
21. Bean Curd (Inari) |
2.25 |
4.50 |
| |
|
|
|
|
|
22. Striped Bass (Suzuki) |
3.50 |
6.50 |
| |
|
|
|
|
|
23. Smoked Salmon |
3.50 |
6.50 |
| |
|
|
|
|
|
|
|
|
|
26. Spicy Yellowtail |
4.25 |
7.75 |
| |
|
|
|
|
